This Week’s Dining – ‘To Go’ and Friday Dinner For Home! Cellar Wine Sale!
Posted on: 28 July
This week sees some wonderful take-away ‘ready to heat and eat’ specials available from the Spike Bar including Roast Lamb with all the trimmings, Beef Bourguignon and other great options – Click here for this week’s take away specials.
One of the really popular nights at the Club is ‘Burger Night’ and is featured in next Friday’s ‘To Go’ dinner! Click here for details of Friday night’s dinner ‘To Go’!
Cellar Wine Specials!
Wine buffs will have noticed that we’ve dug deep into the cellar blowing the dust of some fantastic aged wines and are now offering some of our premium collection to members.
Our main focus is the Iconic Penfolds Winery, from the Coonawarra grown Bin 128, to Bin 150 from the Heartland of the Barossa and some top ranked years of the Iconic multi-vineyard, multi-regional blend of St Henri Shiraz. These wines have been cellared since allocation, and will remain in our cellar until orders are placed for collection.
Buy early to be avoid disappointment as stocks may be limited!